10.03.2009

Here's the Dish: Oatmeal Cookie Milkshake

This wonderful recipe was delivered straight to my inbox from the website Chow. If you've never visited this site, be sure to check it out. Not only can you find new recipes, but you can search by city to find local restaurants, and read what other members have to say about them. It's not often that I sign up to receive spam from a website, but this is one exception. I'm sure glad I did!
Oatmeal Cookie Milkshake
Combine 4 to 6 tablespoons milk, a dash of cinnamon, and 1 pint vanilla ice cream in a blender or a food processor fitted with a blade attachment. Pulse 8 to 10 times or until mostly smooth. Add 6 crushed crunchy oatmeal cookies* and pulse 5 times more. Layer with caramel sauce in a chilled pint glass and serve. Makes 1-2 Servings.
*Make sure you use the crispy oatmeal cookies, not the soft kind, otherwise they'll turn mushy.
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2 comments:

jacjewelry said...

WOW! I'll have a glass or five, please!

5:56 PM
Alison Kelley said...

Hi Stacy! I think I've looked at this like 5 times now and thought I would finally say something. My mouth is watering! I would love to have this and eat it now, hehe. Will have to try it, I'm sure we'll all love it, thanks!

7:28 PM

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